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Parasites Fungus Yeast and Mold

Tonight Lynne and i watched a disturbing TV program on the growing ineffectiveness of antibiotics,the growing resistance to fungus and molds, parasites and bacteria, below are some interesting facts to help you stay informed

And now there is ebola ???

I read your op-ed in which you quoted what the WHO official who coordinates research into what they call microbial resistance was saying. Quote,

" A post-antibiotic era--in which common infections and minor injuries can kill--far from being an apocalyptic fantasy, is instead a very real possibility for the 21st century."

"Without urgent, coordinated action by many stakeholders, the world is headed for a post-antibiotic era, in which common infections and minor injuries which have been treatable for decades can once again kill."

So this is very serious.

KHOR: To put it mildly, I would say that this crisis is as serious to human life as the climate change crisis that we are all trying to address and fighting against.

So this is one of the top two or three crises, I think, you know, because my organization deals with all kinds of crises, but I would rate this as one of the most immediate crises, which, if we don't solve soon, it will really get out of hand and millions and millions of lives, including lives of people in our own families, will be affected Source

 

Health Effects and Symptoms Associated with Mold Exposure
There are four kinds of health problems that come from exposure to mold:

Allergic reactions
Irritation of tissues
Infections
Toxic effects due to mycotoxins

Recent studies have linked mold to the rapid rise of the asthma rate over the past 20 years.
A 1999 Mayo Clinic study implicates fungus as the cause of almost all of the chronic sinusitus afflicting 37 million Americans.
Toxic molds can increase your susceptibility to a wide variety of diseases by weakening your immune system.

"A large part of the problem is the overuse of antibiotics to treat bacteria and other microorganisms that are quite resilient. They can develop ways to survive drugs meant to kill or weaken them. In addition, research has shown that antibiotics are given to patients in excess of the recommendations of federal and other health care organizations. And are often prescribed to treat viral conditions that don't respond to antibiotics at all. "

What is Mold?

Molds are fungi that reproduce by releasing tiny spores into the air. Spores lucky enough to land on moist objects may begin to grow. There are thousands of different types of mold and we encounter many of them every day, inside and out.

Risks to Health from
Moulds and Other Fungi

What is Toxic Mold?

Toxic mold is a type of mold that produces hazardous byproducts, called mycotoxins. While individuals with asthma and other respiratory problems may have reactions to many types of mold, it's thought that mycotoxins are more likely to trigger health problems in even healthy individuals. These toxins are believed to be linked to memory loss and to severe lung problems in infants and the elderly. Floating particles of mold are invisible to the naked eye, so it's impossible to see where they might have landed unless they begin to grow. Loose mold particles that accumulate on items within a house are easily inhaled and can be a constant irritation to the people and pets who live there.

Believe it or not, families around the country are fleeing their homes — or having them destroyed — because of an insidious intruder they say is making them sick. The invader? Black mold. Its technical name is Stachybotrys chartarum — stachy for short — and it's got a lot of people panicked. In Oregon , the O'Hara family asked their local fire department to burn their $450,000 home to the ground after black mold was found inside. "It's basically just a house that poisoned my family," Mark O'Hara said. In Hawaii , a $95 million Hilton Hotel tower has been closed since July because black mold was found in some of the rooms. In a July 2001 story Time magazine said toxic mold is spreading "like some sort of biblical plague." The New York Daily News called it "killer mold." Whatever you call it, across the country, black mold is causing people to abandon buildings, close schools and leave beautiful homes sitting vacant.

Virtually everyone has one type or another of mold somewhere in their home. Although not all types are toxic, it is sometimes difficult to distinguish types without lab testing. Thus it is imperative to treat and remove all molds as if they're potentially harmful. Regardless of the type of mold found, a home containing mold is not essentially a healthy home. Mold spores are very easily transported to different areas by attaching themselves to various hosts. These hosts would include people, animals, shoes and they even enter through open windows and doors. The spores then thrive and grow where it is damp and moist. Very toxic molds can develop from water seepage, and while black mold is "less common than other mold species it is not rare."

Mycotoxins are molecules produced by certain fungi when in favourable ecophysiological conditions. They can be toxic for humans and some animal species when a certain quantity is ingested

Fungi and their biological metabolites, the mycotoxins, are silent and relentless attackers of human health by causing the major "degenerative" and "cancerous" diseases which plague mankind. Fungi are masters at producing a wide array of biologically active substances which serve the producing fungus extremely well. These biological metabolites are anti-predatory and pro-territorial-protective and insure the fungus will have a perpetual existence in a quite hostile world. These metabolites are anti-viral, anti-bacterial, anti-protozoan, anti-insect, anti-animal and, of course, anti-human. These metabolites are referred to as the mycotoxins. The term is derived from the Greek words "mykes" meaning fungus, and "toxicum," meaning toxin or poison.

"The bacteria that cause gonorrhea, urinary tract infections (UTIs), sepsis (severe blood infections), pneumonia, and diarrhea have developed to often resist the use of antibiotics and in large percentages, have become unaffected by powerful drugs used as “last resort” medications when the others fail."

"Antibiotic resistance is a “major threat to public health,” says Dr. Keiji Fukuda, Assistant Director-General for Health Security at WHO"

The major "naturally occurring carcinogens" present in food which are well documented to cause cancer are the fungi and their toxins. Furthermore, they are variably present such that the involved food correlates with cancer when fungal colonization and mycotoxin contamination is maximal, and does not when it is minimal or absent.

Cancer is Fungus1


Mycotoxicoses are diseases caused by mycotoxins, i.e. secondary metabolites of molds. Although they occur more frequently in areas with a hot and humid climate, favorable for the growth of molds, they can also be found in temperate zones. Exposure to mycotoxins is mostly by ingestion, but also occurs by the dermal and inhalation routes. Mycotoxicoses often remain unrecognized by medical professionals, except when large numbers of people are involved

It has already been documented that large percentage of German adults have ochratoxin in their blood, that leukemic children have aflatoxin in their blood, that patients with urinary tract cancers have ochratoxin in their blood, that patients with Crohn's Disease have aflatoxin in their blood, and finally, 18 to 90 % of nursing mothers have mycotoxins in their breast milk. Obviously, the problem of mycotoxins in human health is quite real and requires full elucidation, particularly since we all know that food is in some way connected to the major disease of humans.

 

Cancer is Fungus 2

Fungi are plant-like organisms that lack chlorophyll. Fungi are one of the five kingdoms of life. Many fungi are good and useful (edible mushrooms would be an example of these) while some cause problems (some fungi can injure plants and people). There are over 100,000 species of fungi.

Bacteria have started circumventing the treatments by evolving defense mechanisms that “destroy the antibiotic in order to protect themselves,” said Stuart Levy, chair of the board of the Alliance for the Prudent Use of Antibiotics at Tufts University School of Medicine, in Boston. The growing number of ineffective treatments of antibiotic resistant bacteria shows that they are changing more rapidly than medical science can keep up. “Genetics is working against us, almost like a science-fiction story.” He explained they have developed a resistant gene against the drug which protects them. “A bacteria may have developed resistance to five or six antibiotics, so in treatment, you don’t know which one to choose.” Source

Do You Have a Toxic Mold/Fungus in your body?

Since they do not have chlorophyll, fungi must absorb food from others. Since they don't use light to make food, fungi can live in damp and dark places. Fungi are supposed to "eat" things when they are dead but sometimes they start eating when the organism is still alive.

 

Are you suffering from Allergic Fungal Sinusitis. Allergic Fungal Sinusitis is a disorder in which airborne fungus enter into the nasal passages causing irritation, swelling, sneezing, itchy watery eyes, congestion, cough and nasal polyps. Many people are unaware that they have an allergy to airborne fungus and mold however a simple blood test can identify the presence of these fungal spores.
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Bad fungus is just good fungus trying to do its job way too early to an organism. Most commonly, fungi cause something to happen on the skin of animals or people.

FUNGAL/MYCOTOXIN-RELATED DISEASES

COLCHICINE-RESPONSIVE:
Acute Gouty Arthritis 
Alcoholic Cirrhosis 
Familial Mediterranean Fever 
Mollaret's Meningitis 
Bechet's Syndrome 
Psoriasis 
Thrombocytopenic Purpura 
Chronic Lymphocytic Leukemia 
Amyloidosis North African 
Leukocytoclastic Vasculitis 
Sarcoid Arthritis 
Rheumatoid Arthritis (some) 
Calcium Pyrophosphatopathy 
Hyperlipidemia 
Inflammatory Bowel Disease
COLCHICINE-RESPONSIVE IN EXPERIMENTAL ANIMALS:
Atherosclerosis 
Casein-Induced Amyloidosis 
Cushing's Disease
NYSTATIN-RESPONSIVE:
Psoriasis 
Inflammatory Bowel Disease 
Hyperactivity Syndrome 
Multiple Sclerosis
TAXOL-RESPONSIVE:
Breast Cancer 
Ovarian Cancer
GRISEOFULVIN-RESPONSIVE:
Atherosclerosis (Angina)
  Systemic Sclerosis
  Raynaud's Syndrome/Disease 
Shoulder-Hand Syndrome
 
ALLOPURINOL-RESPONSIVE:
Sarcoidosis
  Oxalate Nephrolithopathy 
Idiopathic Respiratory Distress 
Syndrome/Newborns
  Duchenne’s Muscular Dystrophy 
KETOCONAZOLE-RESPONSIVE:
lnflammatory Bowel Diseases
  Disseminated Vascular Coagulation 
Idiopathic Female Infertility
  Precocious Puberty In BoysHyper-Low-Density 
Lipoproteinemia 
Hyperaldosteronism
Prostatic Carcinoma 
TAMOXIFEN-RESPONSIVE:
Breast Cancer
Note: The antifungal nature of  colchicine, allopurinol, tamoxifen,  and taxol is fully documented.
 

 

Mold is everywhere; inside and outside. Some molds are good (penicillin), some are very toxic and emit gases that can be inhaled (Stachybotrys “black mold”). Although some people apparently aren’t bothered by mold, all varieties have the potential to cause illness. Mold reproduces by generating spores that are released into the air, where they land on moist surfaces. They can grow on any organic surface such as wallpaper, ceiling tiles, carpeting, wallboard and wood. They thrive in dark, warm, moist locations, like under carpets, inside walls and ceilings. They will also contaminate items that come in contact with those surfaces.

Toxicity caused by mycotoxins is significantly reduced by increasing the amount of fiber in the diet. This is done by increasing the amount of vegetables in the diet. While fruit is also a source of fiber, the high sugar (fructose) content of fruit stimulates fungal growth (fructose increases blood cholesterol and uric acid levels which are associated with increased risk of hypertension and atherosclerosis).

Mold can trigger allergic reactions and asthma attacks in many. Complaints of flu-like symptoms, chronic fatigue syndrome, memory impairment, migraines, sick building syndrome, dizziness and nosebleeds are common. These are the mild symptoms. Many researchers claim that mold can attack several main body systems, including the brain, central nervous and immune systems and have been the direct cause of some deaths. Regardless of where you stand on this issue, who wants to smell mold/mildew and inhale spores from household fungus? They can lodge in your lungs (remember dark, warm and moist). Asthmatics, infants and individuals suffering immune system deficiencies are particularly susceptible.

There is a connection between candida and cancer – so asserts Doug Kaufmann, author and expert on nutrition who has studied yeast infections and candida for over 30 years. Kaufman’s studies demonstrate that fungi in foods, as well as the overuse of antibiotics, lead to intestinal overgrowth that can compromise our health in many ways, including cancer,,

… candida/yeast/fungus overgrowth that comes in its wake can be lethal. And this drug-induced imbalance in the intestinal flora is a reality, to different degrees, in a huge percentage of the population.

Systemic Yeast Infection is a menace. Clear Away Your Systemic Yeast Infections Now Before You Suffer.

 

Three levels of yeast infection can be defined, in order of severity:

1. Occasional Candida infection (for example, oral thrush, male candidiasis, vaginal candidiasis), occurring once or more in a lifetime in 75% of the population, particularly women and infants.

2. Chronic or recurring Candida infection, possibly a symptom of more fundamental problems such as a malfunctioning immune system.

3. Systemic yeast infection, affecting the whole body and not just one part, generating symptoms such as fatigue, lethargy, debilitation, dizziness, sensory disorders, gastrointestinal problems like oral Thrush, headaches from migraine, muscular pain, breathing disorders, diarrhea, constipation and rectal itching.

The causal agent of all yeast infection subtypes is Candida, a fungus. Candida lives in a healthy body in small amounts anyway: as such, these are not dangerous. However, when certain circumstances are rise to provoke the multiplication of Candida, the overgrowth means that the bacteria then get into the bloodstream from the intestines and provoke the symptoms of the yeast infection. This is why we also call the yeast infection a Candida infection, or candidiasis.Source

The fungal fermentation processes, such as making bread, beer, wine, cheese, smokinq/chewinq tobacco, aqinq/curinq meats, etc. , constitutes yet another part of the human food chain which places humans at potential risk. Bread has been recently epidemiologically incriminated as a cause of breast cancer in Japan and atherosclerosis in the United States.

Source

Finally, fungi can be helpful and not helpful, but they all are important and required in life. Fungi are one of the earth's big recyclers. Without them we could not live, and sometimes humans die because of them, but they are very important and required in life.

Household Cleaning and Infection Control (home fungus infections):
Use Ozonated water to mop your floors. Wipe down furniture, doors and windows to eliminate moldy bacteria, fungus infection (and prevention) and peculiar smells and to efficiently restrain the growth of bacteria. It can be used in the home as well as at work, especially in doctors’ offices, hospitals, nursing homes, child care centers, schools, (or anyplace where large numbers of people gather—to prevent cross infection through vigorous, new “strange” pathogens).

 

Sterilizing Fruit, Vegetables:
Sterilizing the outer surface of fruits and vegetables with Ozonated water can remove farm chemicals, chemical fertilizer, kill exterior bacteria fungus,

Eliminate dangerous bacteria in meat and poultry: Scientists also recommend washing the outer surface of meat, fish, and shrimp with Ozonated water to decompose leftover hormones and antibiotics, to get rid of bacteria and pathogenic worms, which will make the meat safe and fresh.

Dangerous E.Coli and Salmonella bacteria thrive in poorly refrigerated, frozen, and stored meat and poultry—sometimes leading to food poisoning, or worse! To make sure your meat and poultry is bacteria free, place the thawed meat in Ozonated water for 5-10 minutes. This simple procedure can restrict the reproduction of bacteria (and maintain the original natural taste of your beef, chicken, etc). Water Ozonator

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Dietary changes can bring immediate alleviation, but it is in together with a full program of holistic treatment for systemic yeast infection (such as Blood Zapping,ozonating, homeopathic remedies, changes in diet, lifestyle and detoxification) that this works much better than most classical treatments that only act superficially for this condition. It is the holistic approach that enables the treatment of the hidden reasons for systemic yeast infection.

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